Recipe #28 July 8, 2013

Zucchini Bread

I got this recipe from a student few years back after he brought in a slice for me!

Ingredients:

• 3 eggs
• 1 C oil
• 2 1/4 C sugar
• 2 C grated, peeled zucchini
• 3 tsp vanilla
• 3 C flour
• 1/4  tsp baking powder
• 1 tsp salt
• 1 tsp baking soda
• 3 tsp cinnamon
• 1 C mini choc chips (optional) - I used reg. size chips but they sunk to the bottom :(

Directions:

1. Sift together flour, baking powder, salt, baking soda and cinnamon.  Set aside.
2. Beat eggs until light and fluffy.  Don't beat them too long - just until they forma  head.
3. Add sugar to eggs slowly white beating, then add oil, beating all the time.
4. Add vanilla.  
5. Stir in grated zucchini.
6. Blend flour mixture with creamed mixture.
7. Add chocolate chips.
8. Grease and flour pans - use real crisco, not spray
9. Turn batter into 2 loaf pans and bake at 350 for 1 hour or until done.